Get to know Ramblewood’s Executive Chef, LizMari Cruz as she walks us through how she makes her famous Chilean Sea Bass!

Chef LizMari takes pride in bringing delicious, fresh, whole foods from her kitchen to your plate.  Whether you’re visiting Ramblewood Country Club for a wedding or for a bite to eat in
Seven Tap-Tavern, you can rest assured that each meal will leave you feeling full, satisfied and ready to come back for more!

About our Chef Spotlight Series:

We’re celebrating the diverse culinary talent within the Ron Jaworski Golf family and spotlighting the chefs who have had an impact on the organization and all of our guests. These tastemakers will take you behind the scenes and share their inspirations, and culinary delights!